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Cooking Around the World - Japan

  • When: Monday, March 29, 2021, 12:00 pm -  1:30 pm
  • Location: Port St John Community Center
  • Cost: $18.00

A program for school-at-home children age 6 and up and their teacher. Each hands-on class will focus on a different world cuisine. Transferrable cooking skills will be taught as we learn to make a signature dish for lunch from the country being spotlighted. Adults will stay and participate as well.

This program will meet every other Monday with a different country in the spotlight each time.

  • Website: www.floridakelskitchen.com
  • Contact Name: Chef Kelly Novak
  • Contact Phone: 321-506-1682
  • Contact Email: This email address is being protected from spambots. You need JavaScript enabled to view it.
  • Category: Classes

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